Travel to France’s legendary wine capital, Bordeaux with Sarah and Luke Marquis and the Mollydooker team.

You will experience 7 days touring vineyards and tasting French wines, visiting wine museums and stopping at historic winemaking towns including Libourne, Blaye, Bourg, Pauillac and Cadillac. Then while on board you'll enjoy a fabulous Mollydooker Wines Welcome Reception, an interactive Blend-a-Hand blending session, and have the opportunity to join me at The Chef's Table Restaurant for an intimate dinner and guided wine tasting.

This trip is a must for anyone interested in the best of French culture, lifestyle, wine and food.

In addition to experiencing French wines and winemaking processes, join Sarah & Luke Marquis as they present their 2019 vintage of wines and conduct educational programs and host events throughout the cruise.

TRAVEL ITINERARY

30 Jul Embarkation from Bordeaux
3 Aug Pauillac and Medoc Grand Cru Classé wine tasting and tour
31 Jul
Saint-Émilion and Grand Cru Classé wine tasting and vineyard tour
4 Aug
Cadillac/Bordeaux; Roquetaillade Castle with Sauternes wine tasting & illuminations cruise
1 Aug Libourne; country market visit with wine tasting
5 Aug
Bordeaux including UNESCO city tour
2 Aug Blaye and Bourg wine festival
6 Aug
Disembarkation

All itinerary activities are included in the prices shown above.
* Single occupancy rates available upon request
| * Rates subject to tax and port fees of USD $189 per person


WHAT IS INCLUDED?

  • Accommodation

  • Amenities

  • Dining

  • A World of Exploration


OPTIONAL PRE CRUISE PROGRAM

Why not extend your trip with one of the pre or post cruise itineraries.

Pre-cruise program: USD $1,200 per person

July 26

Bilbao;

Arrival & Hotel Check In

July 27

Bilbao;

“A City of Contrasts” walking tour and introduction to pintxos

July 28

Bilbao;

Guggenheim Museum and Guernica Excursion; San Sebastian; Hotel Check In, Evening Walk of Old Town

July 29

San Sebastian;

“City by the Bay of Biscay” tour

July 30

San Sebastian;

Transfer to Bordeaux via Saint Jean de Luz & Bay of Archachon


Post-cruise program: USD $1,200 per person

August 6

Bordeaux;

Arrival & Hotel Check In

August 7

Loire Valley;

Château de Chanonceau, Du Clos Lucé and Château d’Amboise

August 8

Loire Valley;

Hotel Check Out; Château de Chambord and Blois; Transfer to Paris; Hotel Check In

August 9

Paris;

Tour ends


 

CONTACT : André Link
Phone: 702-507-0202  |  Email: cruise@mollydookerwines.com

WHO WE ARE
Expedia CruiseShipCenters is part of the Expedia, Inc family. Established in 1987, the company has been a market leader, specializing in cruise vacations for over 30 years. We are the exclusive travel partner for all of Mollydooker Cruise programs.

 

TERMS & CONDITIONS
Terms and conditions apply. Please contact André Link at CruiseShipCentres for more information.

Mollydooker Winery & Cellar Door | 23 Coppermine Road McLaren Vale, SA | (08) 8323 6500